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Fivemiletown Creamery is based in Fivemiletown, County Tyrone, Northern Ireland and is a producer of handmade speciality soft cheeses and cheddars〔(【引用サイトリンク】title=Accreditation )〕 The company is a farmers' co-operative,〔(【引用サイトリンク】title=Fivemiletown Creamery, profile )〕 and employs around 80 people. The creamery draws its milk supplies mostly from over 60 dairy farmers 〔(【引用サイトリンク】title=Fivemiletown Creamery's Focus on Skills Helps Record Sales )〕 from across Northern Ireland. The company was founded in 1898 and added cheese production in 1972.〔 Fivemiletown Creamery is the only speciality cheese maker in Northern Ireland. ==Products== The award-winning range consists of: * Ballybrie - an Irish brie〔(【引用サイトリンク】title=The company that sells Brie to the French )〕 * Ballyoak - the first smoked Brie in Europe〔(【引用サイトリンク】title=Say Cheese with Fivemiletown Creamery and Sainsbury’s )〕 * Ballyblue - reputed to be the first blue cheese to be developed in Ireland.〔(【引用サイトリンク】title=Fivemiletown Creamery Ltd )〕 * Boilie - a range of soft cheeses formed into small balls, and marinated in sunflower oil flavoured with herbs and garlic. Comes in both a goats and a cows variety * Oakwood - smoked cheddar using wood chips from sustainably foraged local oak logs * O'Reilly's - goat's cheese natural, goat's cheese hand rolled in chives, goat's cheese in mustard seed * Fivemiletown Cheddar - a range of cheddar cheese ranging from mild to extra mature * Housewife's Choice - award winning salted butter. The first award for Housewife's Choice dates back to 1919. 抄文引用元・出典: フリー百科事典『 ウィキペディア（Wikipedia）』 ■ウィキペディアで「Fivemiletown Creamery」の詳細全文を読む スポンサード リンク
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